These naturally gluten-free caramel coconut macaroon thumbprints are sweet, moist, and chewy, with a delightfully crisp and toasty exterior. Classic macaroons are quick and easy (no dough chilling required!), and come together with just a few simple ingredients. This upgraded version features a decadent pool of salted caramel in the center, and a drizzle of chocolate to top it all off.

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When you bite through the soft chocolate shell coating and into the sweet and chewy center, you won’t believe these dark chocolate date & almond truffles are made from whole, natural ingredients like dates, nuts, and seeds. The mixture comes together quickly and easily in a food processor. I originally published this recipe in 2016 […]

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This is the BEST and creamiest crème brûlée recipe! A recipe requested by many readers, I finally found the best ratio of ingredients for making this decadent custard. Flecked with espresso and vanilla, you only 6 simple ingredients and they're ready to bake in only 15 minutes. Don't forget the caramelized sugar topping, which can be made with either a kitchen torch or your oven's broiler.

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These naturally gluten free homemade coconut macaroons are sweet, moist, and chewy on the inside with a delightfully crisp exterior. They’re quick and easy (no dough chilling required!), and come together with just 5 simple ingredients. I originally published this recipe in 2013 and have since added new photos and success tips. I also included […]

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This beautifully bejeweled-looking cranberry frangipane tart combines sweet, buttery almond cream and tart, juicy cranberries, all atop a toasty almond crust. Each bite is so soft, so moist, and so delicious that no one will realize it's naturally gluten free!

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his wholesome Greek yogurt fruit tart comes together with a simple 3-ingredient crust, protein-packed Greek yogurt, and all your favorite seasonal fresh fruits. Naturally gluten free, this no-bake recipe comes together in minutes and is perfect for breakfast, brunch, or as a healthy dessert.

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This post is heavily detailed to give beginner bakers the confidence to make impressive, fluffy, and totally rich chocolate soufflé from scratch. The great news is that this is a relatively quick recipe and you only need 7 basic ingredients. You can find our video, thorough instructions, and endless success tips on the blog now.

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Welcome to day 4 of Sally's Cookie Palooza. Made from only 6 base ingredients, these naturally gluten free almond butter coconut macaroons are soft and moist in the centers with extra chewy edges. We love them with chocolate and sea salt on top. Best part of all? No cookie dough chilling required!

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